These delicious patties make a great starter or side dish with your favourite curry.

Prep time
30 mins
Cook time
10 mins
8 serves


  • 4 Sanitarium Weet-Bix™ finely crushed
  • 500g potato, peeled & chopped
  • 500g sweet potato, peeled & chopped
  • ¼ cup grated cheese
  • ½ cup frozen peas & corn, steamed
  • ¼ tsp curry powder
  • ½ tsp salt
  • 1 egg, lightly beaten
  • 2 tbsp oil

How to make:

  1. Place all potatoes in a saucepan and cover with water. Bring to boil then reduce heat and simmer until soft. Remove from stove, strain and mash.
  2. Place in a large bowl mashed potato, cheese, peas & corn, curry powder, salt and egg. Mix well.
  3. Form into tablespoon size patties and roll in crushed Weet-Bix™.
  4. Heat oil in frying pan and cook potato patties until golden on both sides.


This healthy recipe was created by the nutrition team at Sanitarium Health Food Company. You can find this one and hundreds more here.