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Onion Salt

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Spice up your salt with this easy onion salt recipe that gives new life to onion skins.

Set a Reminder to cook 04/27/2024 06:52 04/27/24 07:52 Australian Eastern Daylight Time IGA Recipes – Onion Salt Reminder – Onion Salt https://www.iga.com.au/recipes/healthy-living/onion-salt/

Ingredients

2-3 onion skins

1 tsp salt

*Serving size calculator is approximate, feel free to adjust by adding a pinch here and there as needed

Method

Preheat the oven to 100°C fan forced.
Rinse onion skin well and discard any dark or especially dirty bits. Dry well with a cloth.
Spread skin on a tray and place in the oven for 40-45 minutes or until the peel is dehydrated and crisp.
Once cool, blend the onion skin and salt in a food processor to a fine powder.

Top Tips

Add garlic skins for extra flavour.

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