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Recipes Home > Healthy Living Recipes

Herbed Tuna Dip

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  • 4 Serves
  • 10 minutes
Healthy Living

Creamy, simple and packed full of flavour. A healthier alternative to your traditional dips.

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Ingredients

4 Serves*
185 g canned tuna in springwater, drained
1 tbsp chives, chopped
1 celery stick, small dice
1/4 cup greek yoghurt
125 g light cream cheese, softened
*Serving size calculator is approximate, feel free to adjust by adding a pinch here and there as needed

Method

  1. In a large mixing bowl, add all the ingredients and stir to combine till everything is mixed through.
  2. Serve with your favourite crackers or vegetable sticks.

More about this recipe

Nutrition per serve:
Calories 118.63kcal/ 496.34kJ
Total Fat 6.4g
Carbs 3.43g
Sugars 2.49g
Protein 11.4g
Sodium 247.21mg
Fibre 0.22g

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