Cinnamon Roasted Sweet Potato & Brussels Sprouts
Roasted Brussels sprouts and sweet potato is a perfect side dish with lots of colours and flavours, rich in fibre. But for that extra something special, add a little cinnamon, not only for the added flavour but as a source of antioxidants.
Set a Reminder to cook
Australian Eastern Daylight Time
IGA Recipes – Cinnamon Roasted Sweet Potato & Brussels Sprouts
Reminder – Cinnamon Roasted Sweet Potato & Brussels Sprouts