Ingredients
Method
- Make the dressing by combining the mayonnaise, garlic, lemon zest and juice. Season to taste then refrigerate until ready to use.
- Preheat the oven to 170°C. Place the bacon strips and bread on a lined baking tray and bake for 15-20 minutes or until the bacon is crisp and the bread is golden.
- To assemble, arrange the lettuce, apple, bacon, croutons, parmesan and eggs (if using) on a large platter. Drizzle the dressing on top.
Top Tips
No bacon? Try this with your leftover Christmas ham.
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