Weekly Recipes Straight To Your Email, Subscribe!

Tuna Bake

4.4
(40)
  • 4 Serves
  • 5 minutes
  • 30 minutes

You’ll be surprised by the simplicity of this retro tuna bake dish. It’s sure to win every one over!

Ingredients

4 cups cooked penne pasta
410g tuna
1 cup grated cheddar cheese
420g can condensed celery soup

Method

  1. Preheat oven 180C.
  2. Into a large bowl place pasta, tuna, half the cheese and the soup, season with cracked pepper.
  3. Pour into a 22cm baking dish and sprinkle with remaining cheese. Bake until the cheese is bubbling about 30 minutes.

Did you enjoy this recipe?

Click on a star to rate it!

Average rating 4.4 / 5. Vote count: 40

No votes so far! Be the first to rate this recipe.

9 Reviews

Leave a Review

Love these healthy recipe ideas?

Join today for exclusive healthy recipes and tips that matter to locals like you.

Fresh recipe ideas straight to your inbox.

Subscribe for free delicious weekly recipes, plus the latest offers, competitions and more!