Weekly Recipes Straight To Your Email, Subscribe!

Peach, Watermelon and Feta Salad

3.9
(20)
  • 4 Serves
  • 15 minutes

Ingredients

2 ripe peaches, pitted and cut into wedges
2 cups watermelon, rind removed and cut into wedges
½ cup red cherry tomatoes, halved
½ cup yellow cherry tomatoes, halved
½ cup feta cheese
2 tbsp pistachios
¼ cup mint leaves
¼ cup basil leaves
2 tbsp balsamic vinegar
1 tbsp Extra Virgin olive oil
1 tsp honey
Salt & pepper to season

Method

  1. Arrange the tomatoes, watermelon, peaches & feta on a platter. Scatter the mint and basil leaves amongst the fruit. Sprinkle the pistachios on top.
  2. Whisk the balsamic vinegar, olive oil, honey together in a small bowl, season with salt and pepper to taste.
  3. Drizzle the dressing over the salad and serve.

Notes

Nutrition per serve:

Energy 669kJ/ 160Cal
Fat total 8.8g
Saturated fat 3.5g
Protein 4.8g
Carbohydrate 17.8g
Fibre 2.6g
Sodium 225mg

Watch Video

Related Articles

Did you enjoy this recipe?

Click on a star to rate it!

Average rating 3.9 / 5. Vote count: 20

No votes so far! Be the first to rate this recipe.

One Review

Leave a Review

Love these healthy recipe ideas?

Join today for exclusive healthy recipes and tips that matter to locals like you.

Fresh recipe ideas straight to your inbox.

Subscribe for free delicious weekly recipes, plus the latest offers, competitions and more!