Overnight Lime & Jatz Pie

Comfort Food › Overnight Lime & Jatz Pie

Overnight Lime & Jatz Pie

10 Serves
20 minutes

Set a Reminder to cook 07/27/2026 10:01 07/27/26 23:01 Australian Eastern Daylight Time IGA Recipes – Overnight Lime & Jatz Pie Reminder – Overnight Lime & Jatz Pie https://www.iga.com.au/recipes/comfort-food/overnight-lime-jatz-pie/

Ingredients

1 cup (250g) chilled thickened cream

400g can condensed milk

4 limes, juiced and 2 tbsp. of the lime zest, and more for serving

225g JATZ crackers

*Serving size calculator is approximate, feel free to adjust by adding a pinch here and there as needed

Method

Using electric beaters, beat the cream for 2 minutes.
Add the condensed milk and beat to combine.
Add 1 tbsp. of the lime zest and the juice. Beat until thickened, for about 1 minute.
Into a pie dish, start the layering process with 2cm of the creamy mixture and a layer of Jatz.
Repeat 3 or 4 times or until the dish is full, finishing with a layer of filling.
Cover and refrigerate overnight.
Zest more lime over the top when ready to serve.

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2 Reviews

Deborah Porter says:

July 25, 2021 at 2:32 pm

Yum and easy

Reply
Richard says:

October 14, 2021 at 1:23 pm

Yummy! Easy to make and delicious

Reply