Overnight Lime & Jatz Pie

Comfort Food › Overnight Lime & Jatz Pie

Overnight Lime & Jatz Pie

10 Serves
20 minutes

Set a Reminder to cook 07/05/2025 08:32 07/05/25 21:32 Australian Eastern Daylight Time IGA Recipes – Overnight Lime & Jatz Pie Reminder – Overnight Lime & Jatz Pie https://www.iga.com.au/recipes/comfort-food/overnight-lime-jatz-pie/

Ingredients

1 cup (250g) chilled thickened cream

400g can condensed milk

4 limes, juiced and 2 tbsp. of the lime zest, and more for serving

225g JATZ crackers

*Serving size calculator is approximate, feel free to adjust by adding a pinch here and there as needed

Method

Using electric beaters, beat the cream for 2 minutes.
Add the condensed milk and beat to combine.
Add 1 tbsp. of the lime zest and the juice. Beat until thickened, for about 1 minute.
Into a pie dish, start the layering process with 2cm of the creamy mixture and a layer of Jatz.
Repeat 3 or 4 times or until the dish is full, finishing with a layer of filling.
Cover and refrigerate overnight.
Zest more lime over the top when ready to serve.

Community Creations

Have you cooked this recipe? We’d love to see! Submit your picture so we can share it with our community of food lovers.

Submit a photo

2 Reviews

Deborah Porter says:

July 25, 2021 at 2:32 pm

Yum and easy

Reply
Richard says:

October 14, 2021 at 1:23 pm

Yummy! Easy to make and delicious

Reply