Watermelon Jelly Slice

Christmas Desserts › Watermelon Jelly Slice

Watermelon Jelly Slice

6 Serves
30 minutes

A healthy and fun snack for kids that even adults will love.

Set a Reminder to cook 04/26/2025 06:55 04/26/25 19:55 Australian Eastern Daylight Time IGA Recipes – Watermelon Jelly Slice Reminder – Watermelon Jelly Slice https://www.iga.com.au/recipes/christmas-2024/christmas-desserts/watermelon-jelly-slice/

Ingredients

half a large seedless watermelon or a small whole seedless watermelon

6 tsp gelatine powder

1 punnet (250g) strawberries

300g red or green grapes

1 punnet (125g) blueberries

*Serving size calculator is approximate, feel free to adjust by adding a pinch here and there as needed

Method

If using a whole watermelon, cut off the top. Using a large spoon carve out the watermelon flesh and reserve.
Fill the watermelon shell with the strawberries, grapes, and blueberries.
Using the reserved watermelon flesh, blend and strain to make 2 cups (500ml) of juice.
Bloom the gelatin by adding 6 tablespoons of water and whisking it with the gelatine. Let it stand for a minute to bloom.
Microwave the bloomed gelatin for 20 seconds or until melted and dissolved. Add the watermelon juice and over a sieve, pour the mix into the prepared watermelon shell.
Place in the fridge for 4 hours to set.
When set, slice the watermelon to your desired size.

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