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Tomato & Thyme Soup

3.8
(16)
  • 8 Serves
  • 5 minutes
  • 2 hours

Look no further for a traditional favourite than this rich Tomato & Thyme Soup. Made with minimal ingredients and full of flavour it will be your easiest go-to soup.

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Ingredients

 2 x 800g can diced tomatoes
 1 litre vegetable stock
 2 tbsp brown sugar
 2 tbsp fresh thyme leaves

Method

  1. Place all the ingredients in the slow cooker; and season generously with sea salt and cracked pepper.
  2. Cook on LOW for 4 hours or HIGH for 2 hours.
  3. Cool for 10 minutes.
  4. Using a stick blender, blend until smooth.

Top Tip

Optional: Serve with a slice of crusty bread.

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