Tomato Sausage Bake

  • 4 Serves
  • 5 minutes
  • 1 hours

This is an easy meal that the family will love! Simple and delicious- This tomato sausage bake makes for the ultimate comfort meal.


8 sausages
350g penne pasta
½ cup shredded cheese
700g tomato-based pasta sauce


  1. Preheat oven to 180C.
  2. In a large non-stick frying pan, sauté sausages, until golden.
  3. Place in a casserole dish.
  4. Meanwhile in a large pot of boiling salted water, cook the pasta according to package instructions, drain reserving ¼ cup water.
  5. Cook the pasta in a large pot of boiling salted water until tender but still firm to the bite, stirring occasionally, about 8 minutes.
  6. Transfer the cooked pasta and pasta sauce to a large bowl. Stir in the cheese. Pour over sausages.
  7. Season with cracked pepper and stir to combine.
  8. Cover and bake for 30 minutes.


Optional: Add some chopped carrots and onion to pack with flavour.

Keep updated with the latest special offers and promotions from IGA