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Apricot & Pistachio Stuffing

Apricot & Pistachio Stuffing

☆☆☆☆☆ (0)

Serves: 8

Prep: 5 mins

This deliciously easy stuffing will make your dinner all the more magical, it’s amazing how just a little bit of effort makes such an impressive difference.

Ingredients

4 whole grain slices of bread, buttered and torn

1 small brown onion, diced

150 g IGA black & gold dried apricots, chopped

75 g pistachio kernels, chopped

Method

  1. To make the stuffing, simply place the ingredients in a bowl and season with sea salt and cracked pepper.
  2. Mix until thoroughly combined.

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