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Fromage Forte

4 Serves
2 minutes
5 minutes

Watch Video
Whip up this easy fromage forte recipe using leftover cheese to enjoy as a dip or spread.

Set a Reminder to cook 04/27/2024 09:03 04/27/24 10:03 Australian Eastern Daylight Time IGA Recipes – Fromage Forte Reminder – Fromage Forte https://www.iga.com.au/recipes/healthy-living/fromage-forte/

Ingredients

130-150 g any leftover cheese

1 garlic clove

1/4 cup dry white wine or chicken stock

A sprig of fresh thyme

Freshly ground pepper to taste

*Serving size calculator is approximate, feel free to adjust by adding a pinch here and there as needed

Method

Place all the ingredients into a blender or food processor until smooth and creamy. If you are using mostly hard cheese, add more wine or stock for a smoother consistency.
This can be served as a dip or spread over a baguette and placed under the grill for a delicious snack.