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Barbecued Jarlsberg® Wrapped in Parma Ham

Barbecued Jarlsberg® Wrapped in Parma Ham

  • 4 Serves
  • 5 minutes
  • 5 minutes

Whip up this delightful dish in no time for guests, date nights or an afternoon snack.

Recipe supplied by Jarlsberg.



200 g Jarlsberg® cheese
8 slices of Parma ham or bresaola
Fresh herbs
*Serving size calculator is approximate, feel free to adjust by adding a pinch here and there as needed


  1. Cut the cheese into 4 pieces, 50 grams each. Place each piece of Jarlsberg® cheese on two slices of ham or bresaola and top with fresh herbs. Wrap the cheese and herbs in the ham or bresaola.
  2. Fry or barbecue each piece at a high heat on both sides until the cheese melts.

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