Ingredients
Method
- Preheat oven to 180°C.
- Prepare your baking dish: Line it with Multix Non-stick Bake Paper 20m.
- Place the brie in the prepared baking dish.
- Top with optional rosemary, garlic, or any other preferred herbs or seasonings.
- Bake for 10–15 minutes, or until the cheese is soft and just starting to melt.
- Drizzle honey over the top and serve with crusty bread or crackers.
Top Tips
Use Multix Non-Stick Bake Paper 20m to create a non-stick layer between your delicious, gooey cheese and the dish, so nothing sticks and cleanup is a breeze.
Community Creations
Have you cooked this recipe? We’d love to see! Submit your picture so we can share it with our community of food lovers.
