Ingredients
Method
- Combine sliced apples with cloves in a saucepan, add ¼ cup water and 1 tbsp. sugar.
- Cook gently over a medium heat for 5 to 10 minutes, stirring regularly.
- When the apples are nice and tender and most of the juices have evaporated, remove the pan from the heat. ‘Smash’ to serve.
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amazing taste and quality i would reocmmend