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Australian Sausage Sizzle

Australian Sausage Sizzle

★★★★★ (8)

Prep: 10 mins

Cook: 10 mins

Ingredients

4 Beef or Pork Sausages

4 Slices of Tip Top "The One" White Sandwich Bread

1 Medium Onion

Masterfoods Tomato Sauce (For Topping)

2 Tablespoon Cooking Oil

Optional: Butter for bread

Method

  1. Cook the Sausages: Preheat a barbecue or skillet on medium heat. Grill the sausages, turning occasionally, until they’re fully cooked and browned, about 10–15 minutes.
  2. Caramelize the Onions: In the same pan or on the barbecue, add a little oil and cook the onions on medium heat until soft and golden brown.
  3. Prepare the Bread: Optionally, butter the bread slices. Place a sausage diagonally across each slice of Tip Top The One bread.
  4. Top and Serve: Add a spoonful of caramelized onions over each sausage. Drizzle with tomato sauce. Fold the bread around the sausage and enjoy!

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8 RATINGS FOR Australian Sausage Sizzle

4.9
★★★★★
Based on 8 ratings
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5 star
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4 star
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3 star
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