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Pop-Tarts Spooky Spiders

Pop-Tarts Spooky Spiders

★★★★★ (4)

Makes: 4

Prep: 15 mins

Cook: 10 mins

What do you get when you top Pop-Tarts® Chocotastic with liquorice legs and marshmallows? This spooky spider snack!

Recipe supplied by Kellogg’s.

Ingredients

4 Kellogg’s® Pop-Tarts® Chocotastic Toaster Pastries (2 foil packets)

5 regular marshmallows, divided

32 black or red string liquorice, approx. 4 cm pieces

Method

  1. Place Pop-Tarts® Chocotastic Toaster Pastries on baking sheet. Set aside.
  2. Flatten 4 of the marshmallows into approx. 4 cm circles. Cut the remaining 1 marshmallow into fourths. Place 1 marshmallow circle on each Pop-Tart® for a “spider body.” Arrange marshmallow pieces next to marshmallow circles for “spider heads”. Grill 10-12 cm from heat for 1 1/2 to 2 1/2 minutes or until marshmallows are puffed and browned.
  3. Arrange 8 liquorice slices around each marshmallow circle to make “spider legs.” Serve immediately.

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