Christmas Baked Double Brie

★★★★☆ (23)

Serves: 8

Prep: 5 mins

Cook: 15 mins

A sumptuous appetizer that only takes 5 minutes to prepare! This crowd pleaser will surely impress with its rich salty creamy oozy centre and sweet and sour topping. Hot cheese…need I say more?Watch Video

Recipe supplied by Community Co.

Ingredients

125 g Community Co Double Brie

1 cup of fresh or Community Co dried Cranberries

1/2 cup of Community Co Honey

1 tsp of Community Co Balsamic Vinegar

1/2 cup orange juice

1/4 cup of Community Co Walnuts, chopped

2 rosemary sprigs

Serve with Community Co savoury crackers

Method

  1. Preheat the oven to 170°C (160°C fan forced).
  2. Place cranberries, honey, balsamic vinegar, rosemary and orange juice in a small saucepan. Season with salt and pepper. Bring to boil and cook for 5 minutes or until the juices have slightly thickened. Remove from heat and set aside.
  3. Bake Double Brie in ovenproof serving dish for 10-15 minutes or until soft. Pour cranberry mixture over Double Brie and garnish with walnuts. Serve with crackers.

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23 RATINGS FOR Christmas Baked Double Brie

4.3
★★★★☆
Based on 23 ratings
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5 star
48%
4 star
39%
3 star
13%
2 star
0%
1 star
0%

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