Baby BLTs

An exciting lunch box alternative for the kids!

  • Serves 12
  • Prep 4 minutes
  • Cook 10 minutes

Method

  1. Pre heat the oven to 180 C.
  2. Place the rolls on a baking paper lined tray and cut horizontally without cutting all the way through. Bake for 5 mins or until just crunchy.
  3. Meanwhile in a large frying pan, cook the bacon until crisp. Drain on paper towels.
  4. Just before serving, fill the rolls with bacon, lettuce and tomato.

Ingredients

12 dinner rolls
6 slices bacon halved
¼ head iceberg lettuce, shredded
2 small tomatoes thinly sliced

Notes

Brush inside the rolls with mayonnaise or BBQ Sauce before filling. And to create a BLAT add a slice of avocado.

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