Ingredients
Method
- Preheat the oven to 200C.and line a baking tray with baking paper.
- Place the beaten egg in a shallow plate.
- Place breadcrumbs in a second shallow plate and season with sea salt and cracked pepper.
- Peel avocado and slice into wedges
- Dip each avocado wedge in the eggs to coat, then roll in breadcrumbs, coat thoroughly.
- Place on the prepared tray.
- Spray with cooking oil.
- Bake for 10 minutes or until golden and crisp.
- Serve immediately with a little sweet chilli sauce to dip.
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What a wonderful easy fun recipe 4 any meal or snack
Wouldn’t let me leave a review less than 4.5 stars.
Don’t understand salt & pepper in breadcrumbs and then added after cooking.
Assume avacado is peeled, however, not explained.
Will try??
Hi Stephen, the recipe has been updated, please see above.