Christmas Glazed Ham with Non-Alcoholic Rum

Christmas › Christmas Glazed Ham with Non-Alcoholic Rum

Christmas Glazed Ham with Non-Alcoholic Rum

14 Serves
15 minutes
75 minutes

Recipe supplied by Barnes & Brown.

Set a Reminder to cook 01/27/2026 07:05 01/27/26 08:05 Australian Eastern Daylight Time IGA Recipes – Christmas Glazed Ham with Non-Alcoholic Rum Reminder – Christmas Glazed Ham with Non-Alcoholic Rum https://www.iga.com.au/recipes/christmas-2025/christmas-glazed-ham-with-non-alcoholic-rum/

Ingredients

1 Cooked ham (about 4-5 kg), scored on top

1 Cup Barnes and Brown non-alcoholic rum alternative

1/2 Cup Brown Sugar

1/4 Cup Honey

1/4 Cup Orange Juice

1/4 Cup Dijon Mustard

1/2 Teaspoon Ground Cloves

*Serving size calculator is approximate, feel free to adjust by adding a pinch here and there as needed

Method

Preheat oven to 160°C (320°F).
In a saucepan, combine the Barnes and Brown rum, brown sugar, honey, orange juice, Dijon mustard, and ground cloves. Heat over medium until the mixture begins to simmer and the sugar dissolves. Stir well.
Place the ham in a roasting pan and brush with the glaze. Cover loosely with foil and bake for 1 hour.
Every 15 minutes, baste the ham with more glaze. For the last 15 minutes, remove the foil and allow the ham to caramelise slightly.
Slice and serve warm, garnished with fresh rosemary or orange slices.

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