These quick and easy delights will be the perfect entertainers for any party.
Set a Reminder to cook
01/28/2021 12:4301/28/21 01:43 Australian Eastern Daylight TimeIGA Recipes – Salmon QuichesReminder – Salmon Quicheshttps://www.iga.com.au/recipes/salmon-quiches/
Ingredients
6 eggs
210g Black & Gold pink salmon
½ cup Black & Gold grated cheddar cheese
3 sheets Black & Gold puff pastry, quartered
Method
Preheat oven to 180°C.
Lightly grease 12 patty-cake trays with cooking spray or melted butter.
In a bowl, whisk the eggs, then add salmon and cheese, and season with sea salt and cracked pepper and mix to combine.
Using an egg ring, cut circles out of the defrosted puff pastry and place into the greased patty cake trays.